A Zesty Treat: Raspberry Red Chile Ginger Jam
The perfect combination of vibrant raspberries, warm ginger, and earthy red chile! This is a jam we cook with. Sorry toast. So good on baked salmon and roasted root veggies.
Made from USDA certified organic raspberries grown on Heidi’s farm in Corales, New Mexico. Low sugar and cooked in small batches.
Vegan and Gluten Free. Made from four wholesome ingredients. Packs a punch!